Cream Soda is very popular around the world due to its “pure, spicy, and delicate” nature and its complex floral aroma. Depicted as a “peculiar bouquet,” Cream Soda is a flavoring derived from orchids of the genus Vanilla. It is used to make snack foods, liquors and ice cream. Despite the expense, vanilla is highly valued for its flavor. The flavor originatesfrom the Pre-Columbian Mesoamerican people, who cultivated the vine of the vanilla orchid.